What Is FSSAI Registration?
The Food Safety and Standards Authority of India (FSSAI) operates under the Ministry of Health and Family Welfare, setting rules for manufacturing, storing, and distributing food products. Every food business operator — whether it’s a restaurant, food processor, trader, online seller, or catering service — must register with the FSSAI before starting operations. Once registered, a 14-digit FSSAI license number is issued, which must appear on all food packages, labels, and advertisements. This license acts as your official proof that your food business complies with national safety standards.
Why FSSAI Registration Is Essential for SMEs
For food SMEs, FSSAI registration is more than a legal requirement — it’s a strategic asset that enables access to various government initiatives aimed at promoting small-scale industries. Here’s why it’s indispensable:
1. Mandatory for Business Legality
According to the Food Safety and Standards Act, 2006, all food-related businesses must obtain an FSSAI license. Operating without one can lead to heavy penalties, business suspension, or product bans.
2. Access to Government Schemes
Many government programs for small food businesses, such as PM Formalization of Micro Food Processing Enterprises (PMFME), require a valid FSSAI license to qualify for financial assistance and training.
3. Builds Consumer Confidence
Consumers are more likely to trust brands certified by the FSSAI. The license number displayed on packaging ensures that your food is safe, hygienic, and authentic.
4. Facilitates Expansion and Exports
An FSSAI license helps SMEs expand across states or even export food products internationally, as it aligns with global safety standards.
Government Schemes and Benefits for FSSAI-Registered SMEs
The Indian government actively supports food SMEs through multiple financial, training, and technological assistance programs. Here are some of the most notable ones you can access with an FSSAI registration:
1. PM Formalization of Micro Food Processing Enterprises (PMFME) Scheme
Objective:
To formalize and strengthen the unorganized micro food processing sector.
Benefits:
- Financial support: Credit-linked subsidy of 35% of the eligible project cost (up to ₹10 lakh per unit).
- Skill training: Access to government-funded skill development programs.
- Marketing support: Assistance in branding, packaging, and product promotion.
To be eligible, the enterprise must have a valid FSSAI license or registration, ensuring it meets food safety standards.
2. Pradhan Mantri Mudra Yojana (PMMY)
Objective:
To provide collateral-free loans for small business owners, including food entrepreneurs.
Benefits:
- Loans up to ₹10 lakh for business expansion, equipment purchase, or working capital.
- Easy application through banks and NBFCs.
An FSSAI license strengthens your loan application by showcasing your business’s legitimacy and regulatory compliance.
3. Startup India and Make in India Initiatives
Objective:
To promote innovation and entrepreneurship in India.
Benefits:
- Tax exemptions and simplified business compliance.
- Access to government incubation centers and funding support.
FSSAI-registered food startups can easily register under Startup India and qualify for various incentives.
4. NABARD Food Processing Fund
Objective:
To promote food processing units in rural and semi-urban areas.
Benefits:
- Term loans at concessional rates.
- Support for setting up cold storage, packaging, and processing facilities.
To qualify, SMEs must have an FSSAI license, environmental clearance, and proper documentation.
5. MSME Benefits with FSSAI Registration
FSSAI registration also complements Udyam Registration, offering SMEs dual benefits.
Advantages include:
- Access to subsidized loans and government tenders.
- Protection against delayed payments.
- Participation in trade fairs and exhibitions.
- Eligibility for industrial promotion subsidies.
By combining FSSAI registration with Udyam, small food enterprises can strengthen both their legal standing and financial support systems.
Types of FSSAI Registration for SMEs
Depending on business size and turnover, SMEs can apply for the appropriate license type:
1. Basic Registration
- For micro or small businesses with an annual turnover below ₹12 lakh.
- Ideal for home-based or local food units.
2. State License
- For businesses with turnover between ₹12 lakh and ₹20 crore.
- Suitable for restaurants, manufacturers, and mid-sized food sellers.
3. Central License
- For large-scale operations or exporters with turnover above ₹20 crore.
- Required for businesses operating across multiple states.
How to Apply for FSSAI Registration Online
Start on the Official Portal
Head to the official FSSAI registration website to begin your food license application process.
Fill Out Your Details
Enter key information such as your business name, type of food products, and contact details, and upload essential documents like your PAN card and ID proof.
Check and Submit the Form
Review every detail carefully before clicking ‘Submit’ to ensure accuracy and avoid any delays.
Complete the Payment
Make the license fee payment online, depending on your business category — Basic, State, or Central.
Verify Through OTP
You’ll receive a one-time password (OTP) on your registered mobile number or email. Enter it to confirm your registration request.
On-Site Verification (If Needed)
If required, FSSAI officials will inspect your premises to verify compliance with food safety norms.
Download Your FSSAI Certificate
After approval, you can log in to the portal and download your FSSAI license. Keep it displayed at your business premises to show customers that your food business is legally registered and safe.
Documents Required for FSSAI Registration
Before applying, keep these documents ready:
- Aadhaar and PAN card of the business owner.
- copyright-size photograph.
- Business registration certificate.
- Proof of premises (rental or ownership).
- List of food products manufactured or sold.
- Declaration form (Form A or B).
How FSSAI Registration Helps Your Business Grow
- Enhances Brand Reputation: Builds consumer trust through government recognition.
- Expands Market Reach: Allows participation in government food supply chains and exports.
- Facilitates Funding: Simplifies access to MSME and startup loans.
- Improves Compliance: Keeps your business aligned with health and safety standards.
Suggested read: Renewing and Upgrading Your FSSAI License
Conclusion
For every small and medium food business, FSSAI registration is more than a license — it’s a growth enabler. It not only makes your business legally compliant but also opens access to multiple government schemes, financial aid, and expansion opportunities. Whether you’re running a local food brand, packaging business, or cloud kitchen, an FSSAI license ensures you operate confidently and transparently. Register today and unlock the potential to grow your SME with trust, credibility, and government-backed support — because in the food business, safety and success go hand in hand.